Bourbon from James E. Pepper Distillery.

Made with 95% rye and 5% malted barley. No type of filtration. Aged for over 4 years in new charred oak barrels. Complex and tasty, spicy notes. Deep notes of mint, spices, cloves, eucalyptus, chocolate and honey. A level bourbon for lovers of this fascinating spirit!

70 Cl

50% Vol.