50% Chardonnay 50% Pinot Noir

Produced on a vine with clay-limestone soil with south, south-west exposure, approximately 80 years old, Guyot pruning method, slow pneumatic pressing at low pressure. Vinification takes place for 30% in oak barrels and 70% in stainless steel tanks.

Production: 4000 bottles.

Marketing 24 months after bottling.

Balanced and elegant, with an expressive nose, this vintage offers a splendid combination of white fruit aromas and good maturity. Its color, with fine bubbles and light golden reflections, will delight the palate in any circumstance.

75 Cl

12.5% ​​Vol.