The Brandy de Jerez "Solera Reserva" is born from the distillation of wine, which is then aged for 3 years following the principles of the Solera method, resting in barriques that previously contained Sherry Amontillado and Oloroso. The right aging period is one of the main characteristics of Lustau products, a focused attention that is clearly seen in the final results.

70 Cl

40% Vol.