Elegant paper bag with an essential design containing 180 g of classic Domori giandujotti.

Giandujotti, traditional chocolates from Piedmont with a distinctive shape, are reinvented by Domori using only IGP Piedmont hazelnuts and fine cocoa, keeping the traditional recipe unchanged.

Ingredients: cane sugar, IGP Piedmont hazelnuts, cocoa paste, cocoa butter. Emulsifiers: soy lecithin.

ALLERGENS: hazelnut and soy. May contain traces of other nuts and milk.

Weight: 180g.

Storage notes: the product should be stored in a cool, dry, odor-free place and at a temperature between 14° and 20°C.