Nikka From The Barrel is a whiskey that has changed the category: for this whiskey Nikka's chief blender assembles the spirits in the two historic distilleries of Yoichi and Miyagikyo, including a part of whiskey distilled in the coffey column still. For aging, ex-bourbon and ex-sherry barrels of different sizes and passages are used. It is a whiskey that impresses with its finesse and complexity. The name refers to the high alcohol content of the bottle, that is 51.4%. Around 100 different Nikka whiskeys are used for this blended.

50 Cl

51,4% Vol.