A truly stunning brandy from Perez Barquero, a bodega and distillery located in Cordoba, Spain. Distilled in 1967, this is a bottling of the last two casks of that vintage in stock, bottled for Corman Collins in Belgium in 2018. The brandy has been aged in casks that previously held Pedro Ximénez sherry. The end result is an incredibly rich and complex brandy. This bottling offers an abundance of dried fruit, rich sherry sweetness, plums, cherries, raspberries, aged oak, woody tannins, red grapes, leather, espresso, tobacco smoke, dark chocolate, figs, prunes, toasted almonds and citrus zest. An extremely opulent brandy, perfect for pairing with a cigar or sipping slowly after a meal. An opportunity to own a true rarity at an extraordinary price. It is difficult to think of a better value bottle of spirit on the market today. Only 1008 bottles were produced worldwide.

70 Cl

40.4% Vol.