Yellow Chartreuse combines 130 herbs, flowers, roots and spices, wine alcohol and honey as a sweetener. The yellow color is given by the addition of saffron. It ages for at least 3 years in large French oak barrels.
Jeroboam format
300 Cl
43% Vol.
Yellow Chartreuse combines 130 herbs, flowers, roots and spices, wine alcohol and honey as a sweetener. The yellow color is given by the addition of saffron. It ages for at least 3 years in large French oak barrels.
Jeroboam format
300 Cl
43% Vol.
