The dough is a not excessively intense yellow color and has a homogeneous alveolation, enriched by well-distributed raisins. On the surface, a compact and crunchy icing delicately releases the aromas of almond and amaretto accompanied by the softness of the raisins, resulting in a perfectly balanced panettone that does not weigh down the palate.

Ingredients: WHEAT flour, fresh EGGS from free-range hens, sultanas 11.3%, natural yeast (WHEAT flour, water), candied citrus peels 10.1% (Sicilian orange and diamond citron peels, glucose-fructose syrup, sugar, concentrated lemon juice), BUTTER, sugar, citrus paste (orange, citron, lemon and late Ciaculli mandarin peels, glucose-fructose syrup, sugar, lemon juice, acidifier: citric acid), emulsifiers: mono- and diglycerides of fatty acids of vegetable origin, fresh EGG yolk from free-range hens, whole MILK, concentrated lemon juice, ... whole MILK, concentrated lemon juice, emulsifiers: mono- and diglycerides of fatty acids of vegetable origin, candied citrus peels 10.1% (Sicilian orange and diamond citron peels, glucose-fructose syrup, sugar, concentrated lemon juice), BUTTER, sugar, citrus paste (orange, citron, lemon and late Ciaculli mandarin peels, glucose-fructose syrup, sugar, lemon juice, acidifier: citric acid), emulsifiers: mono- and diglycerides of fatty acids of vegetable origin, fresh EGG yolk from free-range hens, whole MILK, concentrated lemon juice, emulsifiers: mono- and diglycerides of fatty acids of vegetable origin, candied citrus peels 10.1% (Sicilian orange and diamond citron peels, glucose-fructose syrup, sugar, concentrated lemon juice, acidifier: citric acid), emulsifiers: mono- and diglycerides of fatty acids of vegetable origin, candi Glucose, natural flavors, MALT flour, salt, skimmed MILK powder.

Allergens: eggs, milk, wheat (gluten). May contain ALMONDS, HAZELNUTS, PISTACHIOS, and SOY.

Storage: Store in a cool, dry place. Avoid direct exposure to light and heat.

750 g