The art of wine in the Pepe family has been handed down over time from father to son, and now to daughters and grandchildren: Sofia, Daniela and Chiara. But the Emidio Pepe company, in the most typical Mediterranean tradition, also produces oil and wheat. The "Pretuziano delle Colline Teramane" extra virgin olive oil is produced with native Abruzzo varieties: Frantoio, Leccino and Tortiglione. Plants surround the vineyards to promote biodiversity and contribute to the creation of indigenous yeasts. The oil has a strong and persistent character.